| delkaetre_ni ( @ 2008-03-23 16:48:00 |
An update...
So... I'm in Northern Ireland.
Friday was spent in the hewitt for the earlier part of the evening, then went on to Malone Avenue for drinking and saying hello to people I pretty much never see. Ended up borrowing crash space rather further up the Malone Road at something like 6am.
Then back to Loanends on Saturday morning, for a shower and fresh clothing, and back into town some hours later- just in time to have a brief conversation with a poor archaeologist suffering for his work- aches and pains from working at a dig. And onward to the Rotterdam, where oddly enough I've never been before, for a quick drink with some wonderful offensive bastards before dinner at Harbour View.
Harbour View is a teppanyaki restaurant, where the chef prepares all of your food right in front of you, at your table. It was excellent. The food was absolutely wonderful, and the chef was most entertaining- lots of flashy moves.
And now I'm at home, with a nice creme egg Easter egg, and rather pricier M&S dark chocolate Easter egg, waiting for dinner and for the Colour of Magic.
I'll see some of you later in the week. This weekend should be quite busy- weekend long shoot in London, with Vagabonds in the middle.
So... I'm in Northern Ireland.
Friday was spent in the hewitt for the earlier part of the evening, then went on to Malone Avenue for drinking and saying hello to people I pretty much never see. Ended up borrowing crash space rather further up the Malone Road at something like 6am.
Then back to Loanends on Saturday morning, for a shower and fresh clothing, and back into town some hours later- just in time to have a brief conversation with a poor archaeologist suffering for his work- aches and pains from working at a dig. And onward to the Rotterdam, where oddly enough I've never been before, for a quick drink with some wonderful offensive bastards before dinner at Harbour View.
Harbour View is a teppanyaki restaurant, where the chef prepares all of your food right in front of you, at your table. It was excellent. The food was absolutely wonderful, and the chef was most entertaining- lots of flashy moves.
And now I'm at home, with a nice creme egg Easter egg, and rather pricier M&S dark chocolate Easter egg, waiting for dinner and for the Colour of Magic.
I'll see some of you later in the week. This weekend should be quite busy- weekend long shoot in London, with Vagabonds in the middle.